Recipe By: N. Jay Sorensen, RD
Preparation Time: 0:15
Categories: Herbs and Spices
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¾
cup soy sauce
6
ounces frozen orange juice concentrate
½
cup brewed tea
½
cup sherry
3
tablespoons rice vinegar
2
tablespoons honey
2
teaspoons five-spice powder
3
each garlic cloves -- minced
Mix ingredients together and store in
refrigerated container.
Serving Ideas: Tuna, duck, shrimp, and
lobster.